The place
Bérangère Loiseau’s Megève pâtisserie-chocolaterie boutique; its selection celebrates local terroir and changes with seasonal pastry occasions.
Loiseau La Pâtisserie
Good to know
- Cuisine & style
Seasonal pastries and chocolate creations
the official page mentions Christmas logs, Easter moulded chocolates and galette des rois.
- Overall atmosphere
A pastry boutique centered on authentic flavours and local specialties.
The destination
MegèveThe chic, festive mountain village. Long sunny lunches on the slopes, lively après-ski, piano-bar evenings and nights that end in the village's clubs. By day: gentle skiing, sleigh rides and great Savoyard tables. December to April.
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