The place
French Mediterranean dining in the heart of Les Trois Vallées.
Bagatelle Courchevel
Good to know
- Cuisine & style
A signature menu by Rocco Seminara and Jules Pronost.
Some tables may be subject to a minimum spend, depending on the night and season. Ask us on WhatsApp
The destination
CourchevelThe party capital of the Alps. Champagne après-ski on the slopes from 4pm, festive dinners where tables turn into dance floors, then clubs until dawn. Between two nights: Michelin-starred lunches, skiing in the Three Valleys and snowmobile rides. December to April.
Explore Courchevel →